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FINGER FOOD: Hot | Cold
GLOBAL STREET FOOD
RUSTIC DIPS
SELF SERVE BUFFET: Salads | Hot Vegetarian Dishes and Sides | Meats & Seafood Tailored
SWEETIES: Eat your Cake
INDIVIDUAL TARTLETS & CAKES: Tartlets | Small Cakes
INDIVIDUAL DESSERTS
(GF) Gluten Free or option available
(VGN) Vegan option available
(V) Vegetarian or Vegetarian option available
FINGER FOOD - Hot
Zhoug Braised Cuttlefish w/- Almond & Mint Taratoor
Mexican Corncakes w/- Guacomole & BBQ Pork
Indian Battered Potato Balls w/- Sweet & Spicy Mint Yoghurt (VGN, GF)
Pork & Lemon Polpettinis w/- Sweet & Sour Agrodolce (GF)
Sticky Pork, Prawn & Water Chestnut Dumplings w/- Plum Sauce (GF)
Chicken & Feta Vol au Vents w/- Dill
Tofu Spring Rolls w/- Sweet Chilli Dip Sauce
Kangaroo Kebabs w/- Beetroot & Orange Relish (GF)
Mung Bean & Vegetable Korean Pancakes w/- Toasted Sesame Soy Dip Sauce (V, GF)
Chicken Seekh Koftas w/- Fig Chutney & Chilli Tamarind Relish (GF)
Tomato & Harrisa Soup Shots w/- Preserved Lemon Yoghurt (VGN)
Bisteeya (Moroccan Chicken Filo Rolls) w/- Harissa Mayonnaise
Steamed Pork Buns w/- Chilli Bean Dip Sauce
Morrocan Briouats of Goats Curd & Mint
Machi Fry Flathead w/- Tomato, Onion & Lime Salad (GF, V)
Organic Yucatecan Barbequed Chicken Skewers w/- Orange Jam (GF)
Kumara Dumplings w/- Kejap Manis Dip Sauce (VGN)
Sudanese Falafel w/- Cucumber & Berbere Yoghurt (GF, V, VGN)
Zucchini & Haloumi Fritters w/- Garlic Yoghurt Sauce (V, GF)
Sticky Asian Pork Ribs w/- Apple & Lychee Slaw (GF)
Salt Cod Fritters w/- Lisbon Sauce
BBQ’d Prawn Pinwheels w/- Green Chilli Sauce & Lemon Wedge (GF)
Pumpkin Tarts w/- Creme Fraiche & Nutmeg (V, VGN)
Organic Satay Chicken Skewers w/- Peanut Sauce (GF)
Mixed Vegetarian Tartlets (V, VGN)
Golden Pork & Prawn Gow Gees w/- Tosazu Sauce
Spicy Eggplant Pillows w/- Tomato Kasuandi
FINGER FOOD - COLD
Warrigal Green Frittata w/- Bush Tomato Chutney (GF)
Wholemeal Pancakes w/- Spicy Carrot Puree, Egg & Olive (V)
Mixed Vegetarian Tartlets (V, VGN)
Paw Paw, Noodle & Peanut Rice Paper Rolls (GF)
Turkish Vegetarian Dolmades w/- Tzatziki (VGN, GF)
Prawn Cocktail in a Glass w/- Smoked Paprika Mayo & Caviar
Pumpkin & Wattleseed Damper w/- ‘Roo, Davidson Plum Sauce & Lemon Myrtle Mayo
Pepperbush & Rosemary Damper w/- Chicken, Warrigal Green Pesto & Lemon Myrtle Mayo
Japanese Nori Maki Rolls (GF, VGN)
Vietnamese Pickled Vegetable & Noodle Rice Paper Rolls (GF, VGN)
Crocodile Larb w/ Toasted Rice on Bean Sprout Salad (GF)
Puerto Rican Almojabanas w/- Guacomole (V, VGN)
Roast Carrot, Mint, Labnah & Hazelnut Dukkah Skewers (V,GF)
Rockmelon w/- Castello Blue & Prosciutto (GF)
Sydney Rock Oysters w/- Pink Melon Salsa (GF)
Jewish Borscht Pots w/- Crème Fraiche & Dill (GF, V)
Turkish Lentil & Freekah Fritters in Lettuce Leaf w/- Garlic Yoghurt (VGN, GF)
DECADENT FINGER SANDWICHES
Poached Organic Chicken, Green Olive, Walnut & Lemon Mayonnaise
Sustainable Tuna w/- Smoked Paprika Mayonnaise & Rosted Red Capsicum
Roast Pumpkin, Provolone, Olive Tapenade & Baby Spinach
Organic Egg, Mayonnaise & Sprouts
GLOBAL STREET FOOD
Rotolo of Kale, Sage, Ricotta & Pumpkin w/- Burnt Butter Sauce (V)
Gado Gado w/- Spicy Peanut Sauce (V)
Tajine of Cuttlefish & Flathead w/- Date & Preserved Lemon Cous Cous
Za'ater Labnah on Beetroot Fattoush Salad (V)
Mario of Gratons’ Chile Verde Pork w/- Mexican Rice (GF)
Turkish Eggplant & Currants on Saffron Rice
LA's Kalbi w/- Korean Slaw (GF, VGN)
Ras El Hanout Lamb Skewers w/- Carrot & Currant Salad (VGN, GF)
Chicken Tajine w/- Pistachio & Pomegranate Cous Cous (VGN, GF)
Spicy Carribean Goat Curry w- Sticky Basmati Rice (GF)
Turkish Lamb Braise on Eggplant Cream
New Orleans Seafood Gumbo w/- Corn Bread
Mee Goreng (GF, V)
Braised Rabbit in Verjuice w/- Grilled Polenta (GF)
Beef & Lemongrass Noodle Salad (GF)
Morrocan Lamb Kefta Tajine w/- Almond & Currant Pilaf
Shredded Mexican Beef Brisket on Turtle Bean Rice w/- Chimchirri (GF)
Warm Chickpea, Sumac & Silverbeet Salad w/- Garlic Yoghurt (VGN, GF)
Eggplant & Potato Curry w/- Cumin Rice (VGN, GF)
BBQ’d Octopus on Skordalia w/- Olive & Cucumber Salsa (VGN, GF)
Vietnamese Chicken Salad w/- Crushed Peanuts & Fried Shallots (VGN, GF)
Chermoula Braised Zucchini & Tomato w/- Toasted Almond Burghul (GF, VGN)
Roasted Salad of Pumpkin, Red Capsicum, Onion, Rocket,
Parmesan & Pine Nuts (VGN, GF)
Creamy Black Lentil & Kidney Bean Dhal w/- Pappadom (VGN, GF)
Tunisian Salad of Egg, Tuna, Capers & Parsley w/- Cumin Dressing (V, GF)
RUSTIC DIPS
Served with home baked pitta chips seasoned with Za'ater. Turkish and Sourdough breads also available as well as gluten free bread on request.
Maximum 4 choices
African Carrot
Broad Bean, Lemon & Dill
Grecian Eggplant & Chilli
Hummus
Roast Red Capsicum, Walnut & Pomegranate
Turkish Parsley
Beetroot & Mint
Babaganoush
Dukkah
Sundanese Fava Bean, Feta, Dill & Chilli
Mauritian Tomato & Coriander
Guacamole
Mexican Tomatillo & Chilli
Turkish Carrot & Olive
Ricotta, Feta & Chilli
SELF SERVE BUFFET
SALADS
Chickpea, Sumac & Silverbeet
Cous Cous, Slow Roast Tomato & Goats Cheese
Tunisian Carrot & Olive Salad
Fattoush Syrian
Maria’s Potato, Olive, Parsley & Egg Salad
Tabouli
Roast Vegetable & Faro Salad
Salad of Wild Greens
Cabbage, Radish, Mint & Pea Salad
Roasted Pumpkin, Red Capsicum, Onion, Rocket, Parmesan & Pine Nut Salad
Beetroot, Cumin & Yoghurt Salad
HOT VEGETARIAN DISHES & SIDES
Eggplant Parmigiana w/- Buffalo Mozzarella
Sicilian Broccoli Pie
Spinach & Feta Filo Pie
Spinach, Mushroom, Ricotta & Tomato Pasta Forno
Twice Cooked Potatoes w/- Rosemary, Lemon, Chilli & Garlic
Sicilian Caponata
Spinach, Raisins & Pine Nuts
Burghul Pilaf
Braised Beans in Tomato
Fragrant Rice
Braised Silverbeet in Garlic, Chilli & Oregano
MEATS & SEAFOOD TAILORED
Marinated Organic Chickens
Free Range Roast Pork w/- Prosciutto, Sage & Pistachio
Free Range Baked Ham
Free Range Grass Fed Salt & Pepper Roast Beef w/- Mustard & Mint Mayonnaise
Fish available in line with Marine Conservation Guidelines
SWEETIES
Eat Your Cake
Rosewater, Yoghurt & Semolina Syrup Cake
Italian Apple Cake
Walnut, Peach & Poppyseed
Prune, Port & Macadamia
Lilli Pilli & Coconut Cake
Cherry, Almond & Chocolate
Hazelnut & Mocha Syrup Cake
Quince Tart Tartan (seasonal)
Flourless Orange & Almond Cake
CELEBATORY CAKES
Sri Lankan Love Cake
perfect for weddings, christenings and special occasions
Dessert Cakes
Chocolate, Walnut & Brandy
Chocolate Raspberry Dessert Cake
INDIVIDUAL TARTLETS & CAKES
Tartlets
Lemon Curd
Citrus & Ricotta
Rich Chocolate
Sweet Risotto
Sugared Nut
Honey, White Chocolate & Goats Milk
Small Cakes
Friands
Muffins
Cupcakes
INDIVIDUAL DESSERTS
Chocolate Panettone Buddino & Berry Coulis
Sticky Date Pudding w/- Caramel Sauce & Ice Cream
Individual Trifles with Preserved Fruits
Panettone & Fruits
Cannoli w/- Candied Fruit Ricotta & Chocolate Sauce
Indian Kulfi w/- Fresh Fruit
Apple, Pear & Hazelnut Crumble w/- Dollop Cream
Pistachio Ice Cream w/- Rose Water Fairy Floss
Chocolate Mousse w/- Orange Confit
Malhepi w/- Rosewater Syrup
Grand Marnier & Orange Curd Trifle
FAIRTRADE ORGANIC PLUNGER TEA & COFFEE
(GF) Gluten Free or option available
(VGN) Vegan option available
(V) Vegetarian or Vegetarian option available